Hi, I'm Lori! I love to experiment in the kitchen and find ways to make plant-based eating easier and more delicious! Subscribe to receive my latest recipes by email plus other timely recipes and helpful tips!
NEW: Sweet Potato Chili in the Instant Pot 🥣
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Hi Reader, It's no secret, I have a thing for chili. 💘🙌 But not just any old vegan chili. I like it thick and seriously flavorful. I like the kind of chili that you can feel confident serving to both vegans and meat-eaters alike. The kind of chili that's so robust and satisfying, people turn to you and say, "THIS is vegan?" The kind of chili that has everyone asking for the recipe! 👍 Instant Pot Sweet Potato ChiliPacked with all the good stuff! Lentils, beans, sweet potato, jalapeno, and smoky chipotle. Plus, TVP (or soy curl "dust") or other thickener – I included plenty of tips and options to help you customize it.
Don't have an Instant Pot?No problem! You can make this on the stovetop just like any other chili! Follow the same basic steps, but instead of adding the beans and thickener at the end, add them when you add the water. Then simmer on the stove for 15–20 minutes or until the sweet potatoes are tender. More Chili + SidesCreamy, thick, and full of flavor thanks to fresh jalapeno, diced green chiles, corn, and spices. High in protein, gluten-free, and ready in 45 minutes!
The chili that launched my obsession with vegan chili! Tweaked, streamlined, and perfected over the years, this is simply the best all-around classic vegan chili!
A reader favorite! This one's very similar to the classic chili above but with a few tweaks and the addition of red lentils.
From toppings to sides, I rounded up all of the best plant-based foods to serve with chili.
Serve it over veggie dogs or spaghetti like they do at Skyline Chili. Add your favorite toppings, and you've got an easy vegan meal that's ready in 30 minutes!
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My Quiet Kitchen: Simply Delicious Vegan Recipes
Hi, I'm Lori! I love to experiment in the kitchen and find ways to make plant-based eating easier and more delicious! Subscribe to receive my latest recipes by email plus other timely recipes and helpful tips!
Hi Reader, Do you get excited about Halloween? I've never been much into it. No particular reason, other than I'm kind of lazy about holidays, in general. 😅 As a kid, obviously I loved it! Because candy. 😍 Plus, since we don't have children, there's never been much of a reason to get involved with the festivities. But this year, I decided it's ridiculous that after 7 years of blogging I didn't have a single Halloween-themed recipe! So I decided to create a few... There's these Black Cocoa...
Hi Reader, Writing an email subject line that starts with "dirt" feels really weird. 😅 So let me back up... are you familiar with dirt cake (aka "dirt cups" when served in individual portions)? Basically, the classic version of this dessert consists of crushed Oreo cookies (the dirt), layered with a creamy concoction of instant pudding mix, Cool Whip, powdered sugar, and cream cheese. People love it because it's: a) delicious, b) easy to make, and c) fun to decorate in all kinds of ways!...
Hi Reader, Have you tried black cocoa powder? I really like it. It's less bitter than natural cocoa but still dark and rich-tasting. If black cocoa (affiliate link) IS new to you, this simple cookie recipe is a great way to try it out! EASY Black Cocoa Cookies Flourless, chewy, dark, and ridiculously easy to make with just 1 bowl and 5 ingredients! Think of these like a softer, healthier Oreo (minus the cream filling). Tap for the recipe Popular Cookies Recipes: Vegan Protein Cookies Lightly...